Sunday the 16th was easy. We slept in, waved bye to Sylvan and Ben, went up three boulder problems in Pemberton, picked and ate hundreds of berries, and played Scotland Yard with Vic and Deborah. Ceri was Ms. X, and while wily, we caught her around move 36.
Monday and Tuesday were big climbing days. Wednesday we rested, had fun at the grocery store, packed our bags for an early Thursday ascent, and prepared a pre-climb meal of vegetable lentils flavored with the bacon substitute salt cured pork. The bacon look alike contains over 2000 mg of salt in 1/5 a package. We added 1/2 package to our lentils, about 130% our DV of sodium a piece.
That night I didn’t sleep well. Perhaps it was excitement about the climbing day to come (last attempt on the opal?), or maybe a caffeine high from the earl gray tea and cup of coffee, or the brief period of rain. None the less, we cut down on salt pork. Only 1/4 cube a day or about 50% DV of sodium each.
The lack of sleep and sporadic rain showers meant we called off our climb and went for a steep hike to wedge monte lake and to the theater to see Spiderman. We recommend both, the lake to those who like steep hikes and mountain views and the movie to pretty much anyone. Some photos on instagram and videos below.